Matcha Latte Ice Cubes

As summer approaches, staying cool is a must! This easy recipe will leave you feeling refreshed and ready to tackle the heat.

The taste is quite subtle, so if you're not such a matcha fan but really want the benefits, then this is for you.

Matcha Latte Ice Cubes

Ingredients:

• 1 Tbsp JustMatcha
• 1 3/4 Cup hot Water
• 1 Tbsp honey (optional)

Method:

1. Add a little of the water to the matcha and whisk to form a paste. Add the remainder of the water (and honey) and whisk until matcha is fully incorporated and there are no lumps.
2. Pour the matcha into an ice cube tray and freeze.
3. To serve, add as many ice cubes as desired into a glass and pour milk on top. Enjoy as the ice cubes melt into the milk.

Scarlett Says:

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“Amazing, delicious and nice and cold... Daddy, can I have it?”