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How Do I Make Matcha?

It is very simple and satisfying to make a cup of Matcha. The best cup is made using one of our bamboo whisks. Here are the instructions:

1. Place 2 bamboo spoons or half a flat teaspoon of Matcha in a Matcha Chawan (tea bowl) or tea cup.

2. Add a little water that has been brought to just under a boil and whisk the Matcha powder into the water to form a paste. Make sure there are no lumps remaining. 

3. Add about 300 ml of water and whisk vigorously until a creamy green froth forms. Add honey or natural sweetener, if you wish.

4. Enjoy straight from your Chawan or tea cup!

Here is a video on how to make a perfect cup of Matcha tea.